Wasn't able to maintain needed mash temps with my system in 28 degree weather so I ended up adding the LME to compensate for my ~50% mash efficiency. So this one is a one of a kind.
Boil Volume 14.00 gallons
Boil Time 60 minutes
Batch Size 13.00 gallons
OG 1.036
IBU 25
Fermentables
19 American Two-row Pale (Rahr)
2 American Crystal 60L
1.5 Malted Wheat
3.375 Muntons Light LME
Hops
2 Oz Mount Hood Pellet 6.0 AA 60 Min
1 Oz Cascade Pellet 5.5 AA 5 Min
Yeast
2000ml slurry Wyeast 1056 American Ale
The Grain
The Hops and Yeast
The heat stick heating up the Mash Out water
The Extra LME to get my OG from 1.030 to 1.036
No comments:
Post a Comment